Farmer’s Market Inspired Cuisine

Call it what you will – New American or California – we call it home cooking because our ingredients are all found right here at home – fresh from the Marin Farmer’s Market, fishing boats and local farmers and ranchers. It really does make a delicious difference.


View Full Menu – dinner, wine, drinks
Menu – Summer 2018 (pdf)

One Dollar Oyster Hour

Join us for One Dollar Oyster Hour 5pm-6pm Every Night! *excluding holidays

one dollar oyster hour
Reservations

* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.


KIDS MENU

We didn't forget the kids. Here is a sample of our menu for the younger set.

  • Fresh Veggie Appetizer with Creamy Dip 3.95
  • Bungalow 44 Chicken Caesar 9.50
  • Grilled Salmon and Chips with Fresh Fruit 10.50
  • Chicken Breast with Fresh Veggies and French Fries 8.25
  • Fried Chicken with Mashed Potatoes 8.95
  • Boyle Park Hot Dog with French Fries 8.00
  • Grilled Burger with French Fries 9.50
  • Old Mill Mac ‘n’ Cheese 6.95
  • Spaghetti with Butter and Cheese 5.95
  • Bungalow 44 Flatbread 6.50
  • Chocolate or Vanilla Milkshake $6.95
  • Root Beer Float $5.95
Kids puzzle, how many names can you find

* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.